As seen on Village of the Year (Ch4), BBC2 Coastal Path, BBC South West, This Morning ITV, The Independent on Sunday, The Ecologist, Country Walking Magazine and the National Winner of the Gourmand World Cookbook Awards
(2017) for my Book: Seaweed Foraging in Cornwall and the Isles of Scilly, in the Fish category!COVID-19 Update:
Public courses continue to be postponed though I hope to resume in July. I am still offering private forays
(1-1, couples and families) plus on-going membership options
where you can receive monthly blogs on seasonal wild foods and recipes.