Wild Herb Stuffing Recipe

I'm preparing for the Christmas, festive, wintery season and making stuffing is on my mind. Warming, herby stuffing to accompany roasted meats. Or perhaps tweaking it to make almost a meal in itself for vegans and vegetarians.

Wild herbs such as ground ivy and mugwort are perfect for stuffing and I'm really pleased with the results of this recipe!

Sign up to access this post

Access this post and more for £5.25. Already a member? Sign in here.

RICH PICKINGS
MONTHLY BASKET
£5.25 per month

Get more! You'll get access to all the Taster Basket blogs, plus an additional 2 seasonal posts of my most treasured material AND be able to access the last 6 months of Rich Pickings offerings. 

Buy Now

Unsubscribe at any time.