Rachel Lambert: forager, author, guide
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I remember opening my car door on a steaming hot day and being hit by the sweet scent of apple mint leaves drying on my car dashboard. Hmmm, mint is such a refreshing summer scent for me!

Here I share an apple mint sorbet recipe. It is so refreshing, so simple, so summer, such light-relief and a wonderful way to bring wild into your home. The second recipe is a quirky recipe using mint and yoghurt ice cream with a surprising additional ingredient!

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I'm preparing for the Christmas, festive, wintery season and making stuffing is on my mind. Warming, herby stuffing to accompany roasted meats. Or perhaps tweaking it to make almost a meal in itself for vegans and vegetarians.

Homemade stuffing mix, ready to bake

Wild herbs such as ground ivy and mugwort are perfect for stuffing and I'm really pleased with the results of this recipe!

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RICH PICKINGS
MONTHLY BASKET
£5.95 per month

Rich pickings monthly basket

Get more! You'll get access to all the Taster Basket blogs, plus an additional 2 seasonal posts of my most treasured material AND be able to access the last 6 months of Rich Pickings offerings. 

Buy Now

Unsubscribe at any time.

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