Tag: spring recipe

Hogweed Shoots in a Cake!

Hogweed Shoots in a Cake!

Hogweed shoots are normally used as a type of so-called poorman’s asparagus, cooked on their own, or used in dhal. I also enjoy them in lightly spiced Thai stir fries and recently discovered the joys of eating them in farinata – a lovely subtle addition. […]

Wild Spring Farinata Recipe

Wild Spring Farinata Recipe

Spring is full of wild ingredients that are perfect for adding into, oh so many different recipes. Farinata – a savoury bake made out of chickpea flour – is a great carrier for these spring wilds. Like an omelette, though egg-less, baked in the oven […]