Rachel Lambert: forager, author, guide
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Stinging Nettles (Urtica dioica)

In spring it's foraging for earthy, nutritious nettles that I get excited about. I have incorporated them into hundreds of recipes and got adults and children to eat and fall in love with them. I am in awe of stinging nettles; their versatility as food, drink, clothing, string, green manure, shampoo and so much more! Here I share lots of information and recipes on nettles.


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Community Giving Project

We're raising funds to help purchase land for grassroots growing projects for BPOC communities in the UK.

Amount raised so far £4,816.65

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